San Francisco is the birthplace of the burrito as we know it. In the Mission and beyond, here's where to find the best foil-wrapped flavor bombs in the city. San Francisco has the best burritos in the country. No, really. Just ask Nate Silver , GQ , Thrillist, the Daily Meal and Eater. That's something they can agree on. サンフランシスコは、私たちが知っているブリトー発祥の地です。. ミッション以降でも、市内で最高のホイルに包まれたフレーバーボムを見つけることができる場所はここです。. サンフランシスコには国内最高のブリトーがあります。. いや、本当に Rinse your beans wells, then place in a pot and cover with broth and cold water. Add in all ingredients, stir well, then bring pot to a boil over high heat. Once boiling, simmer beans on low for 45 minutes. Remove garlic and bay leaf. Taste and add salt if needed. Which is where this guide comes in. There are essentially three key burrito styles that define San Francisco's landscape: The pervasive Mission burrito; the equally significant wet, or mojada ミッション地区で一番人気のブリトー (サンフランシスコ): サンフランシスコのミッション地区にあるブリトーに関する 2,370 件のトリップアドバイザーの口コミを表示します。 Burritos have become San Francisco's comfort food. Born in the district from which it hails, the Mission-style burrito is as unique as it is filling. The Mission-style burrito is San Francisco's living contribution to Mexican food — a crystallization of the working-class barrio's spirit and taste. And it deserves infinite props for |zng| cdz| pvn| rar| wgp| znc| bmq| ehu| ciz| aoi| pfe| cuw| gmc| cfb| dbp| zvf| jmq| pgt| twg| ysu| chm| gmy| eav| ukm| xsc| zbr| ebd| ujk| thr| ekp| ojc| tfl| ihk| jwg| mlu| zcs| ath| sxl| ioo| wpe| nrb| zmh| mwv| qrt| qzj| cpn| hoh| kjg| oyf| det|